The facillitys of Masilfrutas located in Fanadia, expanded in 2007 /2008, include a packing area, which is equipped with a gauge of fruit , and a chamber expedition. In 2013 and as the capacity was already sold out , 3 more controlled atmosphere cold storage were built, in order to ensure the best quality of our products . Masilfrutas currently has a storage capacity of 1,800 tons , of which 1,500 tons is controlled atmosphere . The packaging lines have a capacity of about 41 tons per week , depending on the package characteristics and specifications of the customer / market.
Also in early 2014 Masilfrutas will implement B.R.C. standards, that attest to the quality and food safety when packing and shipping of our products.
Our team , has training in good practice and food safety and hygiene , fulfilling all the requirements of the international standard HACCP.
The rules of the BRC:
BRC Global Standards is a leading safety and quality certification program, used by over 20,000 certificated suppliers in 90 countries, with certification issued through a worldwide network of accredited Certification Bodies.
The Standards guarantee the standardisation of quality, safety and operational criteria and ensure that manufactures fulfil their legal obligations and provide protection for the end consumer. BRC Global Standards are now often a fundamental requirement of leading retailers.